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Topic: Freezing and thawing

Results

Better fish quality with lower freezing temperature

Projects

Fresk

Industrial production of fresh fish products – freezing, storage and defrosting

2017 - 2020

Press releases

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Believes the development of sub-chilled salmon will accelerate (10. Sep 2021)

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A New Freezing Method Will Ensure Year-Round Jobs (13. Jan 2021)

Publications

Economic and environmental effects of subchilling of salmon

2021
Nofima’s reports

Thawing for frozen salmon, effect of frozen storage time and thawing regime

2021
Nofima’s reports

Preservation methods for seafood – Possibilities for extended shelf life for salmon

2021
Nofima’s reports

Skin and vacuum packaging of portioned Atlantic salmon originating from refrigerated seawater or traditional ice storage

Food Packaging and Shelf Life, 2021
Academic article

Brine freezing of seafood

2021
Nofima’s reports