Publications

Fangst av kråkeboller ved bruk av ROV. Fullskala test av Seabed Harvester

2009
Nofima’s reports

Prisindeks og gjennomsnittspriser for torsk

2009
Nofima’s reports

Hva menes med bærekraftig sjømat?

2009
Nofima’s reports

Moulds contaminants on Norwegian dry-cured meat products

International journal of food microbiology, 2009
Academic article

Long-term effect of photoperiod manipulation on growth, maturation and flesh quality in Atlantic halibut

Aquaculture Research, 2009
Academic article

Markedstest av reinkalvkjøtt i det norske restaurantsegmentet

2009
Nofima’s reports

VIS/NIR spectroscopy

2009
Academic chapter/article/Conference paper

Novel method to improve efficiency of fish feed and to reduce effluents to environment. (Sluttrapport FORNY-prosjekt)

2009
Nofima’s reports

Co-Creating Value in a Retail Market Setting

Journal of Food Products Marketing, 2009
Academic article

Food quality and safety issues in the priority areas within MoniQA

Quality Assurance and Safety of crops & foods, 2009
Academic article

Sporing i tørrfisknæringen

2009
Nofima’s reports

To nye forskningsprosjekter på korn

Baker og Konditor, 2009
Article in business/trade/industry journal

Hva er gluten?

Baker og Konditor, 2009
Article in business/trade/industry journal

Stabil norsk hvetekvalitet

Baker og Konditor, 2009
Article in business/trade/industry journal

Reduced sexual maturation in male post-smolt 1+ Atlantic salmon (Salmo salar L.) by dietary tetradecylthioacetic acid

Aquaculture Research, 2009
Academic article

A consumer preference study of raw Norwegian rainbow trout (Oncorhynchus mykiss) as sashimi with focus on young adults in Japan

International Journal of Food Science & Technology, 2009
Academic article

Mould contaminants on Norwegian dry-cured meat products

International journal of food microbiology, 2009
Academic article

Niche firms and the role of commitment : an exploratory study of seafood exporters

Journal of Food Products Marketing, 2009
Academic article

Helse- og miljørisikovurdering av genmodifisert bomullshybrid MON 88913 x MON 15985 fra Monsanto (EFSA/GMO/UK/2007/42)

2009
Report

Water and salt distribution in Atlantic salmon (Salmo salar) studied by low-field NMR T2 relaxation, 1H/23Na MR imaging and light microscopy - Effects of raw material quality and brine salting.

Journal of Agricultural and Food Chemistry, 2009
Academic article