Dimitrios Tzimorotas PhD Principal Engineer +47 476 44 553 +47 64 97 04 89 E-mail Ås Food safety and quality See publications in Cristin E-mail addresses for employees follow the template firstname.lastname@nofima.no Middle names can be written with both hyphens and periods. Contact the switchboard tel:+47 776 29000 or post@nofima.no if you have any questions. My Projects CRC-3p Processed foods and colorectal cancer: Effect of protein source, processing and dietary patterns 2023 - 2027 Precision Precision Food Production 2021 - 2025 GutFeedingNow Sustainable Norwegian dietary fiber and protein sources for a healthy gut microbiota 2021 - 2025 SusHealth Healthy and sustainable future with Norwegian agricultural products and ingredients 2021 - 2024 FoodForFuture Innovation, consumer insight and processing knowledge for sustainability and health 2021 - 2024 BIOCOAT Sustainable biocoating of probiotic cheese with biodegradable packaging 2021 - 2023 iNOBox Web based tool for innovative processing technologies 2018 - 2022 VegMeatCRC Sausages with added vegetables for prevention of colorectal cancer 2018 - 2021 FoodMicro-Pack Safe and durable food, optimal packaging concepts and reduced food waste 2017 - 2020 FeedMod Better methods to understand fish digestion 2017 - 2019 My publications Dimitrios Tzimorotas has 7 publications at Nofima: A portable dry film FTIR instrument for industrial food and bioprocess applications Analytical Methods, 2024 Academic article Expansion of bovine skeletal muscle stem cells from spinner flasks to benchtop stirred-tank bioreactors for up to 38 days Frontiers in Nutrition, 2023 Academic article Taste perception and oral microbiota: recent advances and future perspectives Current Opinion in Food Science, 2023 Academic article Feed microbiome: confounding factor affecting fish gut microbiome studies ISME Communications, 2022 Short communication Pretreatment of different food rest materials for bioconversion into fungal lipid-rich biomass Bioprocess and Biosystems Engineering, 2018 Academic article Chronic fast food intake promotes diet-induced obesity and cecal microbiota changes compared to a homemade healthy meal in C57BL/6J mice 2017 Academic chapter/article/Conference paper Microtiter plate cultivation of oleaginous fungi and monitoring of lipogenesis by high-throughput FTIR spectroscopy Microbial Cell Factories, 2017 Academic article
See publications in Cristin
