Found 261 publications.
Gene and Protein Expression as a Tool to Explain/Predict Meat (and Fish) Quality
2017 Academic chapter/article/Conference paper
Energy consumption for salmon slaughtering processes
Vitamin K2 in Animal Health: An Overview
Genetic solutions
A Modular Liquid Sample Handling 2 Robot for High-Throughput Fourier 3 Transform Infrared Spectroscopy
2016 Academic chapter/article/Conference paper
Problems and Implementation Hurdles in Food Traceability
Life cycle environmental impacts of a northeast Atlantic trawler on a fishing trip basis, including a novel approach to assess biotic impacts of fishing
Modified Atmosphere Packaging for extending the shelf life of fresh berries
Innovation in Traditional Food Products: Does it make Sense?
European Consumers’ Definition and Perception of Traditional Foods
Found 261 publications. Showing page 11 of 27: