Genomic and proteomic analyses reveal non-neofunctionalized vitellogenins in a basal clupeocephalan, the atlantic herring, and point to the origin of maturational yolk proteolysis in marine teleosts

Molecular Biology and Evolution (MBE), 2009
Academic article

Evolution and differential expression of a vertebrate vitellogenin gene cluster

BMC Evolutionary Biology, 2009
Academic article

Association between traditional food consumption and motives for food choice in six European countries

Appetite, 2009
Academic article

Lactic acid fermentation reduces acrylamide formed during production of fried potato products

Aspects of Applied Biology, 2009
Academic article

The importance of transformations for traceability – A case study of lamb and lamb products

Meat Science, 2009
Academic article

Ridge detection with application to automatic fish fillet inspection

Journal of Food Engineering, 2009
Academic article

Relations between muscle pH and flesh color of Atlantic halibut

Journal of Food Science, 2009
Academic article

Population structure and genetic variation of lane snapper (Lutjanus synagris) in the northern Gulf of Mexico

Marine Biology, 2009
Academic article

Spatiotemporal distribution of Atlantic cod (Gadus morhua L.) with intact and blocked olfactory sense during spawning season in a Norwegian fjord with intensive salmon farming

Aquaculture, 2009
Academic article

Gene expression analysis of essential catch factors in the smooth and striated adductor muscles of larval, juvenile and adult great scallop (Pecten maximus)

Journal of Muscle Research and Cell Motility, 2009
Academic article