Found 4466 publications.
Impact of reattaching various Aeromonas salmonicida A-layer proteins on vaccine efficacy in Atlantic cod (Gadus morhua)
Vaccine, 2010 Academic article
Thermal inactivation and growth potential of Listeria innocua in rehydrated salt-cured cod prepared for ready-to-eat products
Food Control, 2010 Academic article
Alternative methods for combining design variables and consumer preference with information about attitudes and demographics in conjoint analysis
Food Quality and Preference, 2010 Academic article
Stunning and killing of edible crabs (Cancer pagurus)
Animal Welfare, 2010 Academic article
Acute maternal social dysfunction, health perception and psychological distress after ultrasonographic detection of a fetal structural anomaly
BJOG: An International Journal of Obstetrics and Gynaecology, 2010 Academic article
Natural faecal fluorophores and the potential of chlorophyll based markers to optimise fluorescence as a real-time solution for the detection of faecal contamination on carcasses
Meat Science, 2010 Academic article
Profiling European traditional food consumers
British Food Journal, 2010 Academic article
Changes in health beneficial components during ice storage of African catfish (Clarias gariepinus)
Archiv für Lebensmittelhygiene, 2010 Academic article
Contrasting patterns of gene diversity between microsatellites and mitochondrial SNPs in farm and wild Atlantic salmon
Conservation Genetics, 2010 Academic article
Assessment of the Quality Attributes of Cod Caviar Paste by Means of Front-Face Fluorescence Spectroscopy
Journal of Agricultural and Food Chemistry, 2010 Academic article
Found 4466 publications. Showing page 266 of 447: