The effects of freezing and thawing on Alaria esculenta

Journal of Applied Phycology, 2024
Academic article

Assessing the potential of fluorescence as a monitoring tool for reproductive tissue in selected macroalgae species

Journal of Applied Phycology, 2024
Academic article

The acute effect of a β-glucan-enriched oat bread on gastric emptying, GLP-1 response, and postprandial glycaemia and insulinemia: a randomised crossover trial in healthy adults

Nutrition & Metabolism, 2024
Academic article

Older adults' acceptability of and preferences for food-based protein fortification in the UK, France and Norway.

Appetite, 2024
Academic article

A novel metagenomic approach uncovers phage genes as markers for increased disinfectant tolerance in mixed Listeria monocytogenes communities

Infection, Genetics and Evolution, 2024
Academic article

Fermented and unfermented brown macroalgae as partial salt replacers in sodium-reduced dough and bread

European Food Research and Technology, 2024
Academic article

Membrane Separation of Chicken Byproduct Hydrolysate for Up-Concentration of Bioactive Peptides

Membranes, 2024
Academic article

Calibration transfer between different spectrometers by wavelength correspondence

Vibrational Spectroscopy, 2024
Academic article

The impact of dissolved oxygen concentration on the swimming performance and welfare of ballan wrasse (Labrus bergylta Ascanius, 1767)

Journal of Fish Biology, 2024
Academic article

Hidden in plain sight: hyperspectral documentation of complex biofluorescence produced by the green sea urchin (Strongylocentrotus droebachiensis)

Methods and applications in fluorescence, 2024
Academic article