Sequence analysis of bitter taste receptor gene repertoires in different ruminant species

PLOS ONE, 2015
Academic article

Sustained competitive advantage based on high quality input

Marine Policy, 2015
Academic article

Exploring seafood socialization in the kindergarten: An intervention’s influence on children’s attitudes

Young Consumers, 2015
Academic article

Effects of diet supplementation of soya-saponins, isoflavones and phytosterols on Atlantic salmon (Salmo salar, L) fry fed from start-feeding

Aquaculture Nutrition, 2015
Academic article

Soya Saponins Induce Enteritis in Atlantic Salmon (Salmo salar L.)

Journal of Agricultural and Food Chemistry, 2015
Academic article

Inter-laboratory evaluation of SEC-post-column calcofluor for determination of the weight-average molar mass of cereal β-glucan

Carbohydrate Polymers, 2015
Academic article

Access to aquaculture sites: A wicked problem in Norwegian aquaculture development

Maritime Studies, 2015
Academic article

Who cares about fish welfare?: A Norwegian study

British Food Journal, 2015
Academic article

Minimizing molecular weight reduction of β-glucan during barley bread making

Lebensmittel-Wissenschaft + Technologie, 2015
Academic article

Transcriptome analyses of Atlantic salmon (Salmo salar L.) erythrocytes infected with piscine orthoreovirus (PRV)

Fish and Shellfish Immunology, 2015
Academic article