Published 2015

Read in Norwegian

Publication details

Journal : British Food Journal , vol. 117 , p. 257–273 , 2015

Publisher : Emerald Group Publishing Limited

International Standard Numbers :
Printed : 0007-070X
Electronic : 1758-4108

Publication type : Academic article

Contributors : Ellingsen, Kristian; Grimsrud, Kristine M.; Nielsen, Hanne Marie; Mejdell, Cecilie Marie; Olesen, Ingrid; Honkanen, Pirjo; Navrud, Ståle; Gamborg, Christian; Sandøe, Peter

Issue : 1

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian