The Atlantic salmon genome provides insights into rediploidization

Nature, 2016
Academic article

Mating structures for genomic selection breeding programs in aquaculture

Genetics Selection Evolution, 2016
Academic article

Feasibility of using rare earth elements (REEs) to mark and identify escaped farmed Atlantic salmon Salmo salar L.

Aquaculture Research, 2016
Academic article

Impact of pre-harvest light spectral properties on health- and sensory-related compounds in broccoli florets

Journal of the Science of Food and Agriculture, 2016
Academic article

On-line and non-destructive measurement of core temperature in heat treated fish cakes by NIR hyperspectral imaging

Innovative Food Science & Emerging Technologies, 2016
Academic article

Modelling growth performance and feeding behaviour of Atlantic salmon (Salmo salar L.) in commercial-size aquaculture net pens: Model details and validation through full-scale experiments

Aquaculture, 2016
Academic article

Shelf life of snow crab clusters (Chioneocetes opilio) stored at 0 and 4 °C

Food Control, 2016
Academic article

Broodstock diet with water and astaxanthin improve condition and egg output of brood fish and larval survival in Atlantic cod, Gadus morhua L

Aquaculture Research, 2016
Academic article

Growth temperature affects sensory quality and contents of glucosinolates, vitamin C and sugars in swede roots (Brassica napus L. ssp. rapifera Metzg.)

Food Chemistry, 2016
Academic article

Comparison of spore inactivation with novel agitating retort, static retort and combined high pressure-temperature treatments

Food Control, 2016
Academic article