The who, where and why of choosing suboptimal foods: Consequences for tackling food waste in store

Journal of Cleaner Production, 2019
Academic article

Effects of different incubation and start-feeding temperature regimes on growth, survival, and histomorphology of cod larvae

Aquaculture International, 2019
Academic article

A time-course study of gene expression and antibody repertoire at early time post vaccination of Atlantic salmon

Molecular Immunology, 2019
Academic article

Segmentation in projective mapping

Food Quality and Preference, 2019
Academic article

Secondary lactic acid bacteria fermentation with wood-derived xylooligosaccharides as a tool to expedite sour beer production

Journal of Agricultural and Food Chemistry, 2019
Academic article

Effects of altered photoperiod regimes during winter on growth and gonadosomatic index in Arctic charr (Salvelinus alpinus) reared in freshwater

Aquaculture Research, 2019
Academic article

Individual differences in EPA and DHA content of Atlantic salmon are Associated with gene expression of key metabolic processes

Scientific Reports, 2019
Academic article

Industrial storage of root vegetables: Energy and quality aspects of existing cold-storages.

Science et technique du froid, 2019
Academic article

At a high dose even partially degraded beta-glucan with decreased solubility significantly reduced the glycaemic response to bread

Food & Function, 2019
Academic article

The time-keeping hormone melatonin: a possible key cue for puberty in freshwater eels (Anguilla spp.)

Reviews in Fish Biology and Fisheries, 2019
Academic article