Publications

Exploring social influences on children’s food attitudes and consumption. A dissertation for the degree of Philosophiae Doctor

2015
Doctoral dissertation

Postsmoltproduksjon i resirkulert sjøvann på land

2015
Nofima’s reports

Biogenic amines in krill meal: Liquid chromatographic determination with post-column derivatization and fluorescence detection

2015
Nofima’s reports

Stubborn fuel tax concessions: The case of fisheries in Norway

Marine Policy, 2015
Academic article

Temperature during early development has long-term effects on microRNA expression in Atlantic cod

BMC Genomics, 2015
Academic article

Kostnadsdrivere i lakseoppdrett

2015
Nofima’s reports

A Multiscale Vibrational Spectroscopic Approach for Identification and Biochemical Characterization of Pollen

PLOS ONE, 2015
Academic article

Whole grain consumption increases gastrointestinal content of sulfate-conjugated oxylipins in pigs - a multicompartmental metabolomics study

Journal of Proteome Research, 2015
Academic article

Effects on health, disease, and welfare of postsmolt production in semi-closed containment systems – Part A: Fish density tolerance and specific water use

2015
Report

Effects on health, disease, and welfare of postsmolt production in semi-closed containment systems – Part E

2015
Report

Assessment of the transfer of antimicrobial resistance between pets and humans in Norway. Opinion of the Panel on biological hazards of the Norwegian Scientific Committee for Food Safety

2015
Nofima’s reports

Assessment of antimicrobial resistance in the food chains in Norway. Scientific Opinion of the Panel on microbiological hazards of the Norwegian Scientific Committee for Food Safety

2015
Nofima’s reports

Immunomodulation of monocytes by probiotic and selected lactic acid bacteria

Probiotics and Antimicrobial Proteins, 2015
Academic article

Comparison of transcriptomic responses to pancreas disease (PD) and heart and skeletal muscle inflammation (HSMI) in heart of Atlantic salmon (Salmo salar L)

Fish and Shellfish Immunology, 2015
Academic article

Barley bread with normal and low content of salt; sensory profile and consumer preference in five European countries

Journal of Cereal Science, 2015
Academic article

Pumping og håndtering av smolt

2015
Nofima’s reports

Tørking av marint råstoff med overhetet damp. Fase 1 - Kunnskapsstatus

2015
Nofima’s reports

Cultural Adaptation in Cross-National Buyer-Seller Relationships - a study of Russian Buyers and Norwegian Sellers of Seafood

International Journal of Emerging Markets, 2015
Academic article

Vibrational microspectroscopy enables chemical characterization of single pollen grains as well as comparative analysis of plant species based on pollen ultrastructure

Planta, 2015
Academic article

Epithelial cadherin determines resistance to infectious pancreatic necrosis virus in Atlantic salmon

Genetics, 2015
Academic article