Publications

Analysis of Megavariate Data in Functional Omics

2020
Academic chapter/article/Conference paper

Improved Extraction Efficiency of Antioxidant Bioactive Compounds from Tetraselmis chuii and Phaedoactylum tricornutum Using Pulsed Electric Fields

Molecules, 2020
Academic article

Proceeding: Sorting as a key factor for high quality of recycled polypropylene

2019
Academic chapter/article/Conference paper

Syndecan-4–/– Mice Have Smaller Muscle Fibers, Increased Akt/mTOR/S6K1 and Notch/HES-1 Pathways, and Alterations in Extracellular Matrix Components.

Frontiers in Cell and Developmental Biology, 2020
Academic article

NIR Spectroscopic Techniques for Quality and Process Control in the Meat Industry.

Meat and Muscle Biology, 2020
Academic article

Untargeted classification for paprika powder authentication using visible – Near infrared spectroscopy (VIS-NIRS).

Food Control, 2021
Academic article

Genetic parameters of slaughter quality traits measured on whole or live Atlantic salmon (CompleteSCAN)

2020
Nofima’s reports

Challenges related to processing and analysis of Norwegian seaweed, focusing on Sugar kelp and Winged kelp

2020
Nofima’s reports

Direct contact ultrasound assisted freezing of chicken breast samples

Ultrasonics sonochemistry, 2021
Academic article

Low Oxygen Stress During Early Development Influences Regulation of Hypoxia-Response Genes in Farmed Atlantic Salmon (Salmo salar)

G3: Genes, Genomes, Genetics, 2020
Academic article

Advanced structural characterisation of agar-based hydrogels: Rheological and small angle scattering studies

Carbohydrate Polymers, 2020
Academic article

Characterization of Differentially Expressed miRNAs and Their Predicted Target Transcripts during Smoltification and Adaptation to Seawater in Head Kidney of Atlantic Salmon

Genes, 2020
Academic article

Effect of superchilling on Atlantic salmon quality through the value chain

Global Aquaculture Advocate, 2020
Article in business/trade/industry journal

Effects of short-term starvation periods on flesh quality in Arctic charr (Salvelinus alpinus) in different seasons

Aquaculture Research, 2020
Academic article

Context is king: Facilitation in innovation projects. A comparison between academic and industry projects

Journal of Innovation Management, 2020
Academic article

Understanding new corporate innovation strategies: Hybrid high-involvement approaches and the increasing importance of individual absorptive capacity

International Journal of Entrepreneurship and Innovation Management, 2021
Academic article

Welfare indicators for farmed reinbow trout. Part C - fit for purpose OWIs for different routines and operations

2020
Chapter

Welfare indicators for farmed rainbow trout: Part B - Fit for purpose OWIs for different production systems

2020
Chapter

Welfare indicators for farmed rainbow trout - Part A. Knowledge and theoretical background

2020
Chapter

Welfare of farmed fish in different production systems and operations

2020
Academic chapter/article/Conference paper