Publications

Effects of dietary arginine supplementation on growth, protein optimization and innate immune response of channel catfish Ictalurus punctatus (Rafinesque 1818)

Aquaculture Research, 2014
Academic article

Identification of cortisol metabolites in the bile of Atlantic cod Gadus morhua L

Steroids, 2014
Academic article

N-3 fatty acid intake altered fat content and fatty acid distribution in chicken breast muscle, but did not influence mRNA expression of lipid-related enzymes

Lipids in Health and Disease, 2014
Academic article

The effect of a short time exposure to different temperature and salinity regimes on survival of maturing Atlantic salmon and eyed eggs, and changes in blood and seminal plasma during the spawning period

ICES Journal of Marine Science, 1986
Academic article

Implementering av teknologi for optimal kvalitet i fremtidens prosesslinje på trålere "OPTIPRO" – Fase 1

2014
Nofima’s reports

Ny teknologi for overvåking av oppdrettsmiljø og fiskevelferd i oppdrettsmerder. Sluttrapport for FHF prosjekt 900085

2010
Nofima’s reports

Innføring av elektronisk kjedesporbarhet for fersk hvitfisk til innlandsmarkedet

2010
Nofima’s reports

Aerob utholdenhetstrening for bedret hjertefunksjon og helse hos oppdrettslaks: oppfølging og videreutvikling av konseptet trening av fisk

2010
Nofima’s reports

Anlegg for innfrysing på land av råstoff fra kystflåten - forstudie. En teknisk/økonomisk gjennomgang

2014
Nofima’s reports

Bearbeiding av makrell til røyking - fase 1: Muligheter og barrierer

2014
Nofima’s reports

Temperature variations during grain filling obtained in growth tunnel experiments and its influence on protein content, polymer build-up and gluten viscoelastic properties in wheat

Journal of Cereal Science, 2014
Academic article

Isolation and characterisation of two cDNAs encoding transglutaminase from Atlantic cod (Gadus morhua)

Fish and Shellfish Immunology, 2014
Academic article

Persistence of foodborne pathogens and their control in primary and secondary food production chains

Food Control, 2014
Academic literature review

Physiological changes in blood and seminal plasma during the spawning period of maturing rainbow trout held under different temperature and salinity regimes, and the effect on survival of the broodstock and the eyed eggs

ICES Journal of Marine Science, 1988
Academic article

Tissue vitamin B6 concentrations and aspartate aminotransferase (AspT) activity in Atlantic salmon (Salmo salar) fed graded dietary levels of vitamin B6

Fiskeridirektoratets skrifter. serie Ernæring, 1993
Academic article

Obesity and obesity-associated cardiometabolic risk factors in indigenous Nenets women from the rural Nenets Autonomous Area and Russian women from Arkhangelsk city

International Journal of Circumpolar Health, 2014
Academic article

Helseeffekter i lakseceller eksponert for fiskebeinhydrolysater fra torsk, sild og kolmule

2014
Nofima’s reports

Nye marine ingredienser fra sildeavskjær som P ingrediens i fôr til lakseyngel (Salmo salar L.)

2014
Nofima’s reports

Utnyttelse av P fra sildeavskjær som alternativ P kilde i fôr til laksesmolt (Salmo salar L.)

2014
Nofima’s reports

Effekt av ulike fôrråvarer på vekst og fôrutnyttelse, og for muskelkvalitet og sensoriske egenskaper i oppdrettet torsk. Sluttrapport til Innovasjon Norge. Prosjektperiode: 2003 - 2005

2005
Nofima’s reports