Published 2013

Read in Norwegian

Publication details

Journal : Food Control , vol. 33 , p. 536–544–9 , 2013

Publisher : Elsevier

International Standard Numbers :
Printed : 0956-7135
Electronic : 1873-7129

Publication type : Academic article

Contributors : Belda-Galbis, Clara Miracle; Pina-Perez, Maria Consuelo; Leufvén, Per Gustav Anders; Martinez, Antonio; Rodrigo, Dolores

Issue : 2

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no