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HomeResultsPublicationsDen nye maten dyrkes i laboratoriet

Den nye maten dyrkes i laboratoriet

Published 2023

Read in Norwegian

Publication details

Publication type : Academic chapter/article/Conference paper

Contributors : Rønning, Sissel Beate; Burton, Rob J.F.

Part of : Bærekraft og digitalisering ( Norges Tekniske Vitenskapsakademi , 2023 )

Year : 2023

Research areas

Food from new sources

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Topics associated with the publication

Labgrown meat

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HomeResultsPublicationsDen nye maten dyrkes i laboratoriet

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  • Norsk
  • Our research
    • Research areas
    • Projects
    • Laboratories and pilot plants
  • Our services
    • Services
    • Courses and events
  • Our results
    • Results
    • Worth knowing
    • Publications
    • Topics from A-Z
    • Videos
    • Creating value
  • About us
    • Employees
    • Media
    • Job vacancies
    • About Nofima
    • Contact
    • Organisation
    • Nofima as a partner in EU projects
    • Participation in innovation clusters
    • Company background