Production of food-grade microcarriers based on by-products from the food industry to facilitate the expansion of bovine skeletal muscle satellite cells for cultured meat production
Publication details
Journal : Biomaterials , vol. 286 , 2022
Publisher : Elsevier
International Standard Numbers
:
Printed
:
0142-9612
Electronic
:
1878-5905
Publication type : Academic article
Links
:
ARKIV
:
hdl.handle.net/11250/3001200
DOI
:
doi.org/10.1016/j.biomaterials...
Research areas
Food from new sources
Raw material knowledge
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Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no