Found 4383 publications.
Protein Enrichment of Wheat Bread with Microalgae: Microchloropsis gaditana, Tetraselmis chui and Chlorella vulgaris
Foods, 2021 Academic article
Valorization of alginate-extracted seaweed biomass for the development of cellulose-based packaging films
Algal Research, 2021 Academic article
Improved microbial and sensory quality of chicken meat by treatment with lactic acid, organic acid salts and modified atmosphere packaging
International journal of food microbiology, 2021 Academic article
Effect of two constant light regimens on antibody profiles and immune gene expression in Atlantic salmon following vaccination and experimental challenge with salmonid alphavirus
Fish and Shellfish Immunology, 2021 Academic article
Analysing microbiome intervention design studies: Comparison of alternative multivariate statistical methods
PLOS ONE, 2021 Academic article
Transcriptome Responses of Atlantic Salmon (Salmo salar L.) to Viral and Bacterial Pathogens, Inflammation, and Stress
Frontiers in Immunology, 2021 Academic article
Multiomics provide insights into the key molecules and pathways involved in the physiological adaptation of atlantic salmon (Salmo salar) to chemotherapeutic-induced oxidative stress
Antioxidants, 2021 Academic article
Vitamin c mitigates oxidative stress and behavioral impairments induced by deltamethrin and lead toxicity in zebrafish
International Journal of Molecular Sciences, 2021 Academic article
Environmental constraints, biological growth and fleet dynamics of a developing fishery: A model study of the Barents Sea snow crab (Chionoecetes opilio, Majidae) fishery
Fish and Fisheries, 2021 Academic article
RENT: A Python Package for Repeated Elastic Net Feature Selection
Journal of Open Source Software (JOSS), 2021 Academic article
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