Found 4383 publications.
Supersizing salmon farms in the coastal zone: A global analysis of changes in farm technology and location from 2005 to 2020
Aquaculture, 2022 Academic article
Gelation and network structure of acidified milk gel investigated at different length scales with and without addition of iota-carrageenan
Food Hydrocolloids, 2022 Academic article
Credit constraints and the severity of COVID-19 impact: Empirical evidence from enterprise surveys
Economic Analysis and Policy, 2022 Academic article
Mode of Application of Peracetic Acid-Based Disinfectants has a Minimal Influence on the Antioxidant Defences and Mucosal Structures of Atlantic Salmon (Salmo salar) Parr
Frontiers in Physiology, 2022 Academic article
A quantile regression perspective on external preference mapping
AStA Advances in Statistical Analysis, 2022 Academic article
The circulating plasma metabolome of Neoparamoeba perurans-infected Atlantic salmon (Salmo salar)
Microbial Pathogenesis, 2022 Academic article
A Systems Integral Approach in Exploring Creative Innovation in Culinary Research: The Example of Seaweed in the Context of the New Nordic Cuisine
International journal of food studies, 2022 Academic article
Physiological changes observed in farmed Atlantic salmon (Salmo salar L.) with nephrocalcinosis
Unpacking the tuna traceability mosaic – EU SFPAs and the tuna value chain
Marine Policy, 2022 Academic article
Whole-Genome Sequencing Analysis of Listeria monocytogenes from Rural, Urban, and Farm Environments in Norway: Genetic Diversity, Persistence, and Relation to Clinical and Food Isolates
Applied and Environmental Microbiology, 2022 Academic article
Found 4383 publications. Showing page 59 of 439: