Found 4383 publications.
Identifying temporal sensory drivers of liking of biscuit supplemented with brewer's spent grain for young consumers
Food Research International, 2023 Academic article
Effects of dietary lipid level and environmental temperature on lipid metabolism in the intestine and liver, and choline requirement in Atlantic salmon (Salmo salar L) parr
Journal of Nutritional Science (JNS), 2023 Academic article
Investigation of the Functions of n-3 Very-Long-Chain Polyunsaturated Fatty Acids in Skin using in vivo Atlantic Salmon and in vitro Human and Fish Skin Models
British Journal of Nutrition, 2023 Academic article
Policies to promote breeding for lice-resistant salmon: Incentives designed for resilient and sustainable growth in aquaculture
Journal of Fish Biology, 2023 Academic article
Optimizing intensive culture protocols for Atlantic cod (Gadus morhua) larvae
Aquaculture International, 2023 Academic article
Digital scoring of welfare traits in Atlantic salmon (Salmo salar L.) - a proof of concept study quantifying dorsal fin haemorrhaging via hyperspectral imaging
Frontiers in Animal Science, 2023 Academic article
Digital phenotyping of individual feed intake in Atlantic salmon (Salmo salar) with the X-ray method and image analysis
Children's reaction to sugar reduced dairy desserts in the context of the implementation of nutritional warning labels: An exploratory study
Different Dietary Ratios of Camelina Oil to Sandeel Oil Influence the Capacity to Synthesise and Deposit EPA and DHA in Zucker Fa/Fa Rats
Nutrients, 2023 Academic article
Evaluation of Morphological and Quality Parameters in Adult Male Red King Crabs (Paralithodes camtschaticus) Raised to Commercial Weight from Juveniles
Aquaculture Research, 2023 Academic article
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