Found 4466 publications.
Health information and diet choices: Results from a cheese experiment
Food Policy, 2012 Academic article
Strategies for implementing genomic selection in family-based aquaculture breeding schemes: double haploid sib test populations
Genetics Selection Evolution, 2012 Academic article
Decomposing the (seafood versus meat) evening meal decision-making sequence Insights from a diary study in Norway, Iceland and Denmark
British Food Journal, 2012 Academic article
Genetic parameters between slaughter pig efficiency and growth rate of different body tissues estimated by computed tomography in live boars of Landrace and Duroc
Animal, 2012 Academic article
Satisfaction in buyer-seller relationships - Influence of cultural differences
Industrial Marketing Management, 2012 Academic article
Performance of two commercial rapid methods for sampling and detection of Listeria in small-scale cheese producing and salmon processing environments
Journal of Microbiological Methods, 2012 Academic article
Genetic Variation of an Odorant Receptor OR7D4 and Sensory Perception of Cooked Meat Containing Androstenone
PLOS ONE, 2012 Academic article
Dietary lysine imbalance affects muscle proteome in zebrafish (Danio rerio): a comparative 2D-DIGE study
Marine Biotechnology, 2012 Academic article
Estimation of heritability from limited family data using genome-wide identity-by-descent sharing
Food patterns and dietary quality associated with organic food consumption during pregnancy; data from a large cohort of pregnant women in Norway
BMC Public Health, 2012 Academic article
Found 4466 publications. Showing page 232 of 447: