Performance of two commercial rapid methods for sampling and detection of Listeria in small-scale cheese producing and salmon processing environments
Publication details
Journal : Journal of Microbiological Methods , vol. 91 , p. 295–300–6 , 2012
Publisher : Elsevier
International Standard Numbers
:
Printed
:
0167-7012
Electronic
:
1872-8359
Publication type : Academic article
Issue : 2
Links
:
DOI
:
doi.org/10.1016/j.mimet.2012.0...
Research areas
Shelf life and food safety
If you have questions about the publication, you may contact Nofima’s Chief Librarian.
Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no