Influence of Cofermentation by Amylolytic Lactobacillus plantarum and Lactococcus lactis Strains on the Fermentation Process and Rheology of Sorghum Porridge

Applied and Environmental Microbiology, 2012
Academic article

The bio-economic impact of improving fish welfare using demand feeders in Scottish Atlantic smolt production

Aquaculture Economics & Management, 2012
Academic article

In vitro comparison of commensal, probiotic andpathogenic strains of Enterococcus faecalis

British Journal of Nutrition, 2012
Academic article

Strukturkvoter demper sesongsvingningene i torskefisket

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2012
Academic article

The bio-economic costs and benefits of improving productivity and fish welfare in aquaculture : utilizing CO2 stripping technology in Norwegian Atlantic salmon smolt production

Aquaculture Economics & Management, 2012
Academic article

Effects of size and temperature on growth and feed conversion of juvenile green sea urchin (Strongylocentrotus droebachiensis

Aquaculture, 2012
Academic article

Effects of autoclaving and sodium diformate supplementation to diets on amino acid composition, in vivo digestibility in mink (Neovison vison) and in vitro bioavailability using digestive enzymes from Atlantic salmon (Salmo salar)

Animal Feed Science and Technology, 2012
Academic article

Oppnår krokfanget fisk prispremie i detaljistmarkedet?

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2012
Academic article

Har fangstbasert akvakultur av torsk noen konkurransefortrinn?

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2012
Academic article

The Effect of Crowding Stress on Bacterial Growth and Sensory Properties of Chilled Atlantic Salmon Fillets

Journal of Food Science, 2012
Academic article