Optimization of dietary macronutrients for Atlantic salmon post-smolts using increasing ration levels

Aquaculture, 2013
Academic article

Comparisons of infant Escherichia coli isolates link genomic profiles with adaptation to the ecological niche

BMC Genomics, 2013
Academic article

Genetic Variation in Barley Enables a High Quality Injera, the Ethiopian Staple Flat Bread, Comparable to Tef

Crop Science, 2013
Academic article

Solubility of carbon dioxide in a seafood model product with fish oil

European Food Research and Technology, 2013
Academic article

Cleaning of conveyor belt materials using ultrasound in a thin layer of water

Journal of Food Protection, 2013
Academic article

Establishment of a Simple Lactobacillus plantarum Cell Consortium for Cellulase-Xylanase Synergistic Interactions

Applied and Environmental Microbiology, 2013
Academic article

Genome sequence of Lactobacillus sakei subsp. sakei LS 25, a commercial starter culture strain for fermented sausage

Microbiology Resource Announcements (MRA), 2013
Academic article

Heritability estimates for male proportion in the GIFT Nile tilapia (Oreochromis niloticus L.)

Aquaculture, 2013
Academic article

The costs of complex model optimization

Chemometrics and Intelligent Laboratory Systems, 2013
Academic article

Consumer acceptability of differently processed bacons using raw materials from entire males

Lebensmittel-Wissenschaft + Technologie, 2013
Academic article