Found 4613 publications.
Dietary vitamin A supplementation ameliorates the effects of poly-aromatic hydrocarbons in Atlantic salmon (Salmo salar)
Aquatic Toxicology, 2016 Academic article
Biofilm matrix composition affects the susceptibility of food associated staphylococci to cleaning and disinfection agents
Frontiers in Microbiology, 2016 Academic article
Model-based pre-processing in Raman spectroscopy of biological samples
Journal of Raman Spectroscopy, 2016 Academic article
Diet and Physical Activity Apps: Perceived Effectiveness by App Users
JMIR mhealth and uhealth, 2016 Academic article
Consumer preference and sensory evaluation of the Pacific cupped oyster (Crassostrea gigas) and the European flat oyster (Ostrea edulis)
Journal of Aquatic Food Product Technology, 2016 Academic article
Minor lipid metabolic perturbations in the liver of Atlantic salmon (Salmo salar L.) caused by suboptimal dietary content of nutrients from fish oil
Fish Physiology & Biochemistry, 2016 Academic article
Regulation of the Omega-3 Fatty Acid Biosynthetic Pathway in Atlantic Salmon Hepatocytes
PLOS ONE, 2016 Academic article
Automatische Kontrolle des fettgehalts in Mehrfachchargen von Fleischhabschnitten durch prozessanalytische Technologie
Die Fleischwirtschaft, 2016 Academic article
Experimental Piscine orthoreovirus infection mediates protection against pancreas disease in Atlantic salmon (Salmo salar)
Veterinary research (VR), 2016 Academic article
The use of acoustic acceleration transmitter tags for monitoring of Atlantic salmon swimming activity in recirculating aquaculture systems (RAS)
Aquacultural Engineering, 2016 Academic article
Found 4613 publications. Showing page 171 of 462: