Consumer preference and sensory evaluation of the Pacific cupped oyster (Crassostrea gigas) and the European flat oyster (Ostrea edulis)

Publication details

Journal : Journal of Aquatic Food Product Technology , vol. 25 , p. 770–776 , 2016

Publisher : Haworth Press

International Standard Numbers :
Printed : 1049-8850
Electronic : 1547-0636

Publication type : Academic article

Contributors : van Houcke, Jasper; Altintzoglou, Themistoklis; Stieger, Markus; Linssen, Jozef; Luten, Joop

Issue : 5

Links :
DOI : doi.org/10.1080/10498850.2014....