Testing baits prepared from by-Product of the shrimp and snow crab industry in the pot fishery for Gadus morhua Linnaeus, 1758) and Pollachius virens (Linnaeus, 1758)

Journal of Applied Ichthyology, 2017
Academic article

Determination of critical levels of residual oxygen to minimize discoloration of sliced packaged Norwegian salami under light display

Meat Science, 2017
Academic article

Quality changes in high pressure processed cod, salmon and mackerel during storage

Food Control, 2017
Academic article

The role of extracellular matrix components in pin bone attachments during storage-a comparison between farmed Atlantic salmon (Salmo salar) and cod (Gadus morhua L.).

Fish Physiology & Biochemistry, 2017
Academic article

Mitotic catastrophe in BC3H1 cells following yessotoxin exposure

Frontiers in Cell and Developmental Biology, 2017
Academic article

Development and validation of robotic cleaning system for fish processing plants

IEEE Conference on Emerging Technologies and Factory Automation, 2017
Academic article

Climate change, fisheries management and fishing aptitude affecting spatial and temporal distributions of the Barents Sea cod fishery

Ambio, 2017
Academic article

Cascading Norwegian co-streams for bioeconomic transition

Journal of Cleaner Production, 2017
Academic article

Water-soluble protein level in fishmeal affects extrusion behavior, phase transitions and physical quality of feed

Aquaculture Nutrition, 2016
Academic article

Flow and performance analysis of H-Darrieus hydroturbine in a confined flow: Acomputational and experimental study

Journal of Fluids and Structures, 2016
Academic article