Found 4613 publications.
Early introduction of an inert diet and unenriched Artemia enhances growth and quality of Atlantic cod (Gadus morhua) larvae
Aquaculture Nutrition, 2018 Academic article
Growth and development of skeletal anomalies in diploid and triploid Atlantic salmon (Salmo salar) fed phosphorus-rich diets with fish meal and hydrolyzed fish protein
PLOS ONE, 2018 Academic article
What is dominance? An exploration of the concept in TDS tests with trained assessors and consumers
Food Quality and Preference, 2018 Academic article
Criteria for safe use of plant ingredients in diets for aquacultured fish
European Journal of Nutrition and Food Safety, 2018 Academic article
Genomic analysis of Sparus aurata reveals the evolutionary dynamics of sex-biased genes in a sequential hermaphrodite fish.
Communications Biology, 2018 Academic article
Effects of long-term feed deprivation on the development of rigor mortis and aspects of muscle quality in live-stored mature Atlantic cod (Gadus Morhua L.)
Journal of Aquatic Food Product Technology, 2018 Academic article
Functional amino acids stimulate muscle development and improve fillet texture of Atlantic salmon
Different enzyme incorporation strategies in Atlantic salmon diet containing soybean meal: Effects on feed quality, Fish performance, nutrient digestibility and distal intestinal morphology
Aquaculture, 2018 Academic article
Consumer acceptance of minced meat patties from boars in four European countries
Meat Science, 2018 Academic article
When the choice of the temporal method does make a difference: TCATA, TDS and TDS by modality for characterizing semi-solid foods
Found 4613 publications. Showing page 149 of 462: