Functional amino acids stimulate muscle development and improve fillet texture of Atlantic salmon

Publication details

Journal : Aquaculture Nutrition , vol. 24 , p. 14–26–13 , 2018

Publisher : Blackwell Publishing

International Standard Numbers :
Printed : 1353-5773
Electronic : 1365-2095

Publication type : Academic article

Contributors : Østbye, Tone-Kari K.; Ruyter, Bente; Standal, Inger Beate; Stien, Lars Helge; Bahuaud, Diane; Dessen, Jens-Erik; Latif, Muhammad Saqib; Terjesen, Bendik Fyhn; Rørvik, Kjell-Arne; Mørkøre, Turid

Issue : 1

Links :
ARKIV : http://hdl.handle.net/11250/24...
DOI : doi.org/10.1111/anu.12528