Improved Microbial Control of CO2 Packaged Salmon Fillets Compared to Whole, Gutted Salmon

Advances in Food Processing and Technology, 2018
Academic article

Recovery from exhaustive swimming and its effect on fillet quality in haddock (Melanogrammus aeglefinus)

Fisheries Research, 2018
Academic article

Effect of natural flocculants on purity and properties of β-glucan extracted from barley and oat

Carbohydrate Polymers, 2018
Academic article

Improving production efficiency of farmed Atlantic salmon(Salmo salar L.) by isoenergetic diets with increased dietaryprotein-to-lipid ratio

Aquaculture Research, 2018
Academic article

Change in the color of heat-treated, vacuum-packed broccoli stems and florets during storage: effects of process conditions and modeling by an artificial neural network

Journal of the Science of Food and Agriculture, 2018
Academic article

Assessing broad life cycle impacts of daily onboard decision-making, annual strategic planning, and fisheries management in a northeast Atlantic trawl fishery

The International Journal of Life Cycle Assessment, 2018
Academic article

Antioxidant/Antibacterial Electrospun Nanocoatings Applied onto PLA Films

Materials, 2018
Academic article

Evaluation of Ethiopian Barleys Genetic Variation for Agronomic and Nutritional Quality Traits in Northern Ethiopia

Journal of Drylands, 2018
Academic article

Representations of colonialism in three popular, modern board games: Puerto Rico, Struggle of Empires, and Archipelago

Open Library of Humanities, 2018
Academic article

Water-soluble fish protein intake led to lower serum and liver cholesterol concentrations in obese zucker fa/fa rats

Marine Drugs, 2018
Academic article