Home Results Topics from A-Z Food waste

Topic: Food waste

Results

Greening of Potatoes in Stores Leads to Food Waste

How to improve the shelf life of fruit and vegetables

Nanomaterials will be important in future food packaging, but they must be used correctly

Correct storage temperature can reduce food waste

Selling ugly apples

Less food waste with better packaging of meat

Projects

Thumbnail for Aquatic food systems in the Nordic countries

Aquatic food systems

Aquatic food systems in the Nordic countries

2024 - 2026

Thumbnail for Orchestrating food system microbiomes to minimize food waste

MICROORC

Orchestrating food system microbiomes to minimize food waste

2023 - 2027

Thumbnail for Reduced bread waste through innovative business and consumer strategies

Bread Rescuers

Reduced bread waste through innovative business and consumer strategies

2023 - 2027

Thumbnail for Food safety, reduced food waste and sustainable packaging

FutureFoodControl

Food safety, reduced food waste and sustainable packaging

2021 - 2024

Thumbnail for Consumers in a sustainable Norwegian food system

Sustainable Eaters

Consumers in a sustainable Norwegian food system

2021 - 2025

Thumbnail for Next generation smart packaging solutions

Nano Functional Packaging

Next generation smart packaging solutions

2020 - 2024

Thumbnail for Next generation sustainable packaging solutions

PackTech

Next generation sustainable packaging solutions

2019 - 2022

Thumbnail for Test system for optimal packaging

HoldbarSjekken

Test system for optimal packaging

2020 - 2022

Thumbnail for Innovative processing of vegetables and potatoes

InProVe

Innovative processing of vegetables and potatoes

2018 - 2021

Thumbnail for Safe and durable food, optimal packaging concepts and reduced food waste

FoodMicro-Pack

Safe and durable food, optimal packaging concepts and reduced food waste

2017 - 2020

Thumbnail for Better utilization of tomato and Brassica

SUNNIVA

Better utilization of tomato and Brassica

2014 - 2017

Press releases

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Reducing food waste with new technology (11. Jan 2024)

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Every minute, 200 loaves of bread are wasted in Norway. Now, research that will halve that number begins (19. Dec 2023)

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Using nanotechnology to solve the plastic problem (23. Jan 2021)

Publications

Reducing food waste: The role of yogurt appearance and package information across consumer segments

Food Quality and Preference, 2025
Academic article

Need to Change, Want to Change, or Hard to Change? Targeting three dinner food waste profiles with regard to attitudes and personality traits

Food Quality and Preference, 2024
Academic article

Food Waste Through Our Body: The Greatest Impact at the End of the Supply Chain

2023
Academic chapter/article/Conference paper

Topic 1: 8. Circular Economy – Connecting Economic, Environmental and Social gainsTopic 2: 1. Resources and Feedstock

2022
Academic chapter/article/Conference paper

Influence of the involvement in food waste reduction on attitudes towards sustainable products containing seafood by-products

Journal of Cleaner Production, 2021
Academic article

My style, my food, my waste! Consumer food waste-related lifestyle segments

Journal of Retailing and Consumer Services, 2021
Academic article

Associated Research Areas

Economy and profitability

Sustainability

Consumer insight

Packaging solutions

Food processing technologies