Fish can be farmed in multiple ways. We obtain knowledge of how best to produce fish in the different systems by focusing on fish welfare and quality.
We conduct research into how to extract valuable components from raw materials to be used in new products.
Breeding involves systematically building on an animal’s preferred beneficial genetic characteristics.
Feed contains a variety of ingredients that must meet a fish’s nutritional needs at various stages of its life.
New knowledge and technologies make it possible to produce food to feed the world’s growing population in brand-new ways.