Publications

Environmental challenge trials induce a biofluorescent response in the green sea urchin Strongylocentrotus droebachiensis

Scientific Reports, 2024
Academic article

Hidden in plain sight: hyperspectral documentation of complex biofluorescence produced by the green sea urchin (Strongylocentrotus droebachiensis)

Methods and Applications in Fluorescence, 2024
Academic article

Leaving the niche: Recommendations for mainstreaming Low Trophic Aquaculture in countries around the Atlantic basin

Marine Policy, 2024
Academic article

Effects of eicosapentaneoic acid on innate immune responses in an Atlantic salmon kidney cell line in vitro

PLOS ONE, 2024
Academic article

Drift og videreutvikling av bærekraftportalen – Fase 2. Faglig sluttrapport FHF-prosjekt 901541

2024
Nofima’s reports

Evaluering av auksjonsplikten for fryst torsk og sei - Faglig sluttrapport

2024
Nofima’s reports

Nutritional Aspects of Fats and Oils

2024
Academic chapter/article/Conference paper

Policy tools for sustainable and healthy eating: Enabling a food transition in the Nordic countries

2024
Report

Prototypes as catalysts for cross-disciplinary collaboration: Viewpoints from applied food research and innovation

Trends in Food Science & Technology, 2024
Academic article

Bioactive peptides from poultry by-product hydrolysate targeting cardiometabolic diseases: production, characterization, and bioavailability.

2024
Doctoral dissertation

Inactivation of foodborne pathogens in dairy model systems by radio frequency processing

2024
Doctoral dissertation

Dry film FTIR spectroscopy for in-process food quality measurements

2024
Doctoral dissertation

Utvikling i salg av plantebaserte produkter i Norge. Oppfølgingsrapport 2024

2024
Nofima’s reports

Gut microbiota, physical activity and/or metabolic markers in healthy individuals - towards new biomarkers of health

Frontiers in Nutrition, 2024
Academic article

Økt verdiskapning og standardisering av hvitfiskmel basert på restråstoff om bord i norske fabrikktrålere - Faglig sluttrapport

2024
Nofima’s reports

Håndtering og dekontaminering av mat med påvist Listeria – muligheter innenfor gjeldende regelverk

2024
Nofima’s reports

Quantitative genetics and statistical genomics of amoebic gill disease resistance and gill health in Atlantic salmon

2024
Doctoral dissertation

Metabolic pathways and physiological functions of organic and inorganic trace minerals in Atlantic Salmon

2024
Doctoral dissertation

Mucosal responses in the skin and gill filaments of Atlantic salmon (Salmo salar) infected by Neoparamoeba perurans

Comparative Immunology Reports, 2024
Academic article

Makroalger i mat – en studie av muligheter og utfordringer i Sverige og Finland

2024
Nofima’s reports