Publications

Release of EPA and DHA from salmon oil – a comparison of in vitro digestion with human and porcine gastrointestinal enzymes

British Journal of Nutrition, 2013
Academic article

Minivannbakkels tåler lagring godt

Baker og Konditor, 2013
Article in business/trade/industry journal

Gode driftsrutiner reduserer tapet

Norsk Fiskeoppdrett, 2013
Article in business/trade/industry journal

Conserved Mechanisms for Germ Cell-Specific Localization of nanos3 Transcripts in Teleost Species with Aquaculture Significance

Marine Biotechnology, 2013
Academic article

Trygg sushi av laks

Norsk Fiskeoppdrett, 2013
Article in business/trade/industry journal

Slakting av laks - status og utfordringer

Norsk Fiskeoppdrett, 2013
Article in business/trade/industry journal

Rask høstvekst øker problemet med bløt filet og gaping

Norsk Fiskeoppdrett, 2013
Article in business/trade/industry journal

Risikovurdering norsk fiskeoppdrett 2012

2013
Report

Alternativ produksjon av Matjessild. Del 1: Nordsjøsild

2013
Nofima’s reports

Cooking hamburgers at home - consumer preferences, internal color and survival of shigatoxigenic Eschericia coli

Meat Science, 2013
Academic literature review

Gut morphology of diploid and triploid Atlantic cod, Gadus morhua

Journal of Applied Ichthyology, 2013
Academic article

Mating design that realizes genomic potential in aquaculture breeding

2013
Doctoral dissertation

GH-IGF system regulation of attenuated muscle growth and lipolysis in Atlantic salmon reared at elevated sea temperatures

Journal of Comparative Physiology. B, Biochemical, Systemic, and Environmental Physiology, 2013
Academic article

Ringnot – Struktur og lønnsomhet

2013
Nofima’s reports

Differensiering av fryst hvitfisk i britiske supermarkeder

Norsk Sjømat, 2013
Article in business/trade/industry journal

Efficient screening of marine extracts for protease inhibitors by combining FRET based activity assays and surface plasmon resonance spectroscopy based binding assays

Marine Drugs, 2013
Academic article

FTIR Imaging for Structural Analysis of Frankfurter Sausages Subjected to Salt Reduction and Salt Substitution

Journal of Agricultural and Food Chemistry, 2013
Academic article

Waste management in General and Healthcare Waste. care-waste project. A guide to the management of general and healthcare waste. E-book available in EN, GR, NO, TR and BG

2013
Report

Kjøkkenprodusert eller ferdigrett – er det næringsinnhold igjen?

Norsk tidsskrift for ernæring (NTFE), 2013
Article in business/trade/industry journal

Impact of steam pasteurization on the sensory profile and phenolic composition of rooibos (Aspalathus linearis) herbal tea infusions

Food Research International, 2013
Academic article