Publications

CO2 packaging increases shelf life through reduction of off-odor production by CO2 tolerant bacteria in addition to growth inhibition of the spoilage bacteriota

Food Control, 2022
Academic article

The solution properties of galactomannan after simulated digestion of guar fortified bread predict the extent of postprandial insulin reduction in healthy adult overweight subjects

Food & Function, 2022
Academic article

Multivariate correlation of infrared fingerprints and molecular weight distributions with bioactivity of poultry by-product protein hydrolysates

Journal of Functional Foods, 2022
Academic article

How are genetic technologies being applied to combat infectious diseases in aquaculture?

The Fish Site thefishsite.com, 2022
Article in business/trade/industry journal

Regulation of the molecular repertoires of oxidative stress response in the gills and olfactory organ of Atlantic salmon following infection and treatment of the parasite Neoparameoba perurans

Fish and Shellfish Immunology, 2022
Academic article

Perceived usefulness of design thinking activities for transforming research to impact.

Food Control, 2022
Academic article

Impact of ozone treatment on dissolved organic matter in land-based recirculating aquaculture systems studied by Fourier transform ion cyclotron resonance mass spectrometry

Science of the Total Environment, 2022
Academic article

Impact of High-Pressure Processing (HPP) on Selected Quality and Nutritional Parameters of Cauliflower (Brassica oleracea var. Botrytis)

Applied Sciences, 2022
Academic article

Ova lipid profiling and egg quality in wild and captive lumpfish, Cyclopterus lumpus (Linnaeus, 1758)

Aquaculture, 2022
Academic article

Improved fillet quality in harvest-size Atlantic salmon fed high n-3 canola oil as a DHA-source

Aquaculture, 2022
Academic article

Atlantic Salmon (Salmo salar) Performance Fed Low Trophic Ingredients in a Fish Meal and Fish Oil Free Diet

Frontiers in Physiology, 2022
Academic article

Caught in the environmental discourse—Coastal fisheries under pressure

Marine Policy, 2022
Academic article

Impact of germ cell ablation on the activation of the brain–pituitary–gonadal axis in precocious Atlantic salmon (Salmo salar L.) males

Molecular Reproduction and Development, 2022
Academic article

Live transport of the green sea urchin (Strongylocentrotus droebachiensis) in air and immersed in seawater and the impact on subsequent roe enhancement after in-water transport

Aquaculture Research, 2022
Academic article

Evaluation of Immune Status in Two Cohorts of Atlantic Salmon Raised in Different Aquaculture Systems (Case Study)

Genes, 2022
Academic article

CFD Analysis of Can Heating Process

Fluid Dynamics & Materials Processing, 2022
Academic article

Population structure and genetic variability in wild and farmed Mediterranean populations of gilthead seabream and European seabass inferred from a 60K combined species SNP array

Aquaculture Reports, 2022
Academic article

Low Omega-3 Levels in the Diet Disturbs Intestinal Barrier and Transporting Functions of Atlantic Salmon Freshwater and Seawater Smolts

Frontiers in Physiology, 2022
Academic article

Effect of Codend Design and Postponed Bleeding on Hemoglobin in Cod Fillets Caught by Bottom Trawl in the Barents Sea Demersal Fishery

Journal of Aquatic Food Product Technology, 2022
Academic article

Large-scale fisheries during the COVID-19 pandemic: The case of the oceangoing groundfish fleet in Norway

Marine Policy, 2022
Academic article