Jevn råstofftilgang - Kvoteår, kvotebank og fangstbasert havbruk

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2004
Academic article

Effects of protein size distribution and dough rheology on hearth bread characteristics baked at different processes and scales

Journal of Food Science, 2004
Academic article

Lipoic Acid and Ascorbic Acid Affect Plasma Free Amino Acids Selectively in the Teleost Fish Pacu (Piaractus mesopotamicus)

Journal of Nutrition, 2004
Academic article

Flere veier fører til Rom

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2004
Academic article

Utnyttelse av muligheter: Hvorfor er det så vanskelig - og hva skal til for å lykkes?

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2004
Academic article

Factors influencing yeast fermentation and the effect of LMW sugars and yeast fermentation on hearth bread quality

Cereal Chemistry, 2004
Academic article

Effects of chronic ammonia exposure on gonad growth and survival in green sea urchin, Strongylocentrotus droebachiensis

Aquaculture, 2004
Academic article

The lactic acid bacteria, the food chain, and their regulation

Trends in Food Science & Technology, 2004
Academic article

Effects of anaesthetisation and vaccination on feed intake and growth in Atlantic salmon (Salmo salar L.)

Aquaculture, 2004
Academic article

Susceptibility of spotted wolffish Anarhichas minor to experimental infection with nodavirus and infectious pancreatic necrosis virus

Diseases of Aquatic Organisms, 2004
Academic article