Found 4466 publications.
Characterization of the Microbial Flora in Disinfecting Footbaths with Hypochlorite
Journal of Food Protection, 2006 Academic article
Body weight, sexual maturity, and spinal deformity in strainsand families of Atlantic cod (Gadus morhua) at two years of age at different locations along the Norwegian coast
ICES Journal of Marine Science, 2006 Academic article
Effects of chronic nitrite exposure on growth in juvenile Atlantic cod,Gadus morhua
Aquaculture, 2006 Academic article
Do upstream actors in the food chain know end-users’ quality perceptions? Findings from the Norwegian salmon farming industry
Supply chain management, 2006 Academic article
Deoxyribonuclease II from the Icelandic scallop (Chlamys islandica): Isolation and partial characterization
Comparative Biochemistry and Physiology - Part B: Biochemistry & Molecular Biology, 2006 Academic article
Microstructure and sensory properties of high pressure processed dressings stabilized by different whey proteins
Food Hydrocolloids, 2006 Academic article
Quality characterization of farmed Atlantic halibut during ice storage
Journal of Food Science, 2006 Academic article
Dietary influence on quality of farmed Atlantic cod (Gadus morhua): Effect on glycolysis and buffering capacity in white muscle
Velferd hos oppdrettsfisk: Aktuelle problemstillinger og prioriterte forskningsbehov
Norsk veterinærtidsskrift, 2006 Academic article
Random amplification of polymorphic DNA (RAPD) typing of carnobacteria isolated from hindgut chamber and large intestine of Atlantic cod (Gadus morhua l.)
Systematic and Applied Microbiology, 2006 Academic article
Found 4466 publications. Showing page 349 of 447: