Sampling strategies for whole genome association studies in aquaculture and outcrossing plant species

Genetics Research, 2009
Academic article

Environmental and animal welfare issues in food choice The case of farmed fish

British Food Journal, 2009
Academic article

Motives, barriers and quality evaluation in fish consumption situations Exploring and comparing heavy and light users in Spain and Belgium

British Food Journal, 2009
Academic article

Atypical furunculosis vaccines for Atlantic cod Gadhus morhua: impact of reattached Aeromonas salmonicida A-layer protein on vaccine efficacy

Diseases of Aquatic Organisms, 2009
Academic article

Biofilm forming abilities of Salmonella are correlated with persistence in fish meal- and feed factories

BMC Veterinary Research, 2009
Academic article

Survival potential of wild type cellulose deficient Salmonella from the feed industry

BMC Veterinary Research, 2009
Academic article

Monitoring Secondary Structural Changes in Salted and Smoked Salmon Muscle Myofiber Proteins by FT-IR Microspectroscopy

Journal of Agricultural and Food Chemistry, 2009
Academic article

Comparative growth study of wild- and hatchery-produced Arctic charr (Salvelinus alpinus L.) in a coldwater recirculation system

Aquacultural Engineering, 2009
Academic article

Environmental Shaping of Ribosomal RNA Nucleotide Composition

Microbial Ecology, 2009
Academic article

Colour of ground beef as influenced by raw materials, addition of sodium chloride and low oxygen packaging

Meat Science, 2009
Academic article