Identification, cloning and expression analysis of a hepcidin cDNA of the Atlantic cod (Gadus morhua L.)

Fish and Shellfish Immunology, 2008
Academic article

Barley carbohydrate composition varies with genetic and abiotic factors

Acta Agriculturæ Scandinavica - Section B, Soil and Plant Science, 2008
Academic article

Effects of brine salting with regard to raw material variation of Atlantic salmon (Salmo salar) muscle investigated by Fourier transform infrared microspectroscopy

Journal of Agricultural and Food Chemistry, 2008
Academic article

Marinating as a technology to shift sensory thresholds in ready-to-eat entire male pork meat

Meat Science, 2008
Academic article

Co-factor engineering in lactobacilli: Effects of uncoupled ATPase activity on metabolic fluxes in Lactobacillus (L.) plantarum and L. sakei

Metabolic Engineering, 2008
Academic article

Determination of sodium chloride in pork meat by computed tomography at different voltages

Journal of Food Science, 2008
Academic article

The use of LS-PLS for improved understanding, monitoring and prediction of cheese processing

Chemometrics and Intelligent Laboratory Systems, 2008
Academic article

Effect of various electric field strengths and current durations on stunning and spinal injuries of Atlantic herring

Journal of Aquatic Animal Health, 2008
Academic article

Consumer attitudes toward low stake risk in food markets

Applied Economics, 2008
Academic article

Dietary polyphenols identified as intracellular protein kinase A inhibitors

European Journal of Nutrition, 2008
Academic article