Found 4466 publications.
Multilocus sequence typing for investigation of diversity of Campylobacter jejuni strains from humans and environment in Norway
Acta Veterinaria Hungarica, 2009 Academic article
Bacalhau in Portugal: The Importance of Information at Point-of-Sale
Journal of Aquatic Food Product Technology, 2009 Academic article
Consumer evaluation of unbranded and unlabelled food products The case of bacalhau
European Journal of Marketing, 2009 Academic article
Consumer perception of the use of high-pressure processing and pulsed electric field technologies in food production
Appetite, 2009 Academic article
Towards a classification and an understanding of developmental relationships of vertebral body malformations in Atlantic salmon (Salmo salar L.)
Aquaculture, 2009 Academic article
Comparison of antibody responses in Atlantic cod (Gadus morhua L.) to Vibrio anguillarum, Aeromonas salmonicida and Francisella sp
Fish and Shellfish Immunology, 2009 Academic article
Challenge model for effluent mediated transmission of diseases between fish species
Diets with different n-6/n-3 fatty acid ratio in diets for juvenile Atlantic salmon, effects on growth, body composition, bone development and eicosanoid production
Comparison of muscle proteome profiles in pure breeds of Norwegian Landrace and Duroc at three different ages
Meat Science, 2009 Academic article
Consumer-driven definition of traditional food products and innovation in traditional foods. A qualitative cross-cultural study
Found 4466 publications. Showing page 282 of 447: