Found 4463 publications.
Transcriptomic characterization of transitioning cell types in the skin of Atlantic salmon
BMC Biology, 2025 Academic article
Staphylococcus spp. eradication from surfaces by the engineered bacteriolytic enzymes
Food Control, 2025 Academic article
The Roles of Plasticity and Selection in Rapid Phenotypic Changes at the Pacific Oyster Invasion Front in Europe
Molecular Ecology, 2025 Academic article
The effect of conventional and ohmic heating as pasteurization methods on the mechanical and rheological properties of edible whey-based films
Journal of Food Science, 2025 Academic article
Material Properties of Paperboard With Biodegradable and Nonbiodegradable Coatings Affected by Storage Conditions and Contact With Selected Food Products
Packaging technology & science, 2025 Academic article
Unifying heterogeneous hyperspectral databases for in vivo human brain cancer classification: Towards robust algorithm development
Computer Methods and Programs in Biomedicine Update, 2025 Academic article
Building trust: Consumer awareness, acceptance and attitudes related to European aquaculture and the potential effects of greenwashing
Aquaculture Economics & Management, 2025 Academic article
Regulated Power Supply with High Power Factor for Hyperspectral Imaging Applications
Applied Sciences, 2025 Academic article
Salt Removal and Peptide Recovery by Crossflow Membrane Filtration of Calanus finmarchicus Hydrolysate
Purification, 2025 Academic article
Occurrence of Campylobacter, Listeria monocytogenes, and extended-spectrum beta-lactamase Escherichia coli in slaughterhouses before and after cleaning and disinfection
Food Microbiology, 2025 Academic article
Found 4463 publications. Showing page 15 of 447: