Found 4613 publications.
Increasing Openness in Industry-Academia Collaboration through Co-creation and experience-based Working
California Management Review, 2021 Academic article
Syndecan-4–/– Mice Have Smaller Muscle Fibers, Increased Akt/mTOR/S6K1 and Notch/HES-1 Pathways, and Alterations in Extracellular Matrix Components.
Frontiers in Cell and Developmental Biology, 2020 Academic article
Availability and usefulness of economic data on the effects of aquaculture: a North Atlantic comparative assessment
Reviews in Aquaculture, 2020 Academic article
Microdochium majus and other fungal pathogens associated with reduced gluten quality in wheat grain
International journal of food microbiology, 2020 Academic article
Choline supplementation prevents diet induced gut mucosa lipid accumulation in post-smolt Atlantic salmon (Salmo salar L.)
BMC Veterinary Research, 2020 Academic article
Processed Eggshell Membrane Powder Is a Promising Biomaterial for Use in Tissue Engineering
International Journal of Molecular Sciences, 2020 Academic article
Effects of short-term starvation periods on flesh quality in Arctic charr (Salvelinus alpinus) in different seasons
Aquaculture Research, 2020 Academic article
Selective breeding of giant freshwater prawn (Macrobrachium rosenbergii) in India: Response to selection for harvest body weight and on-farm performance evaluation
Performance and welfare of Atlantic salmon, Salmo salar L. post-smolts in recirculating aquaculture systems: Importance of salinity and water velocity
Journal of the World Aquaculture Society, 2020 Academic article
Use of spectroscopic techniques for a rapid and non-destructive monitoring of thermal treatments and storage time of sous-vide cooked cod fillets
Sensors, 2020 Academic article
Found 4613 publications. Showing page 105 of 462: