Found 146 publications.
State of the art in benefit-risk analysis: Introduction
Food and Chemical Toxicology (FCT), 2012 Academic literature review
State of the art in benefit-risk analysis: Food and nutrition
State of the art in benefit-risk analysis: Medicines
State of the art in benefit-risk analysis: Environmental health
Four stages characterizing vertebral fusions in Atlantic salmon
Journal of Applied Ichthyology, 2012 Academic literature review
Genetic improvement for the development of efficient global aquaculture: A personal opinion review
Aquaculture, 2012 Academic literature review
A review of the effects of ingredient composition and processing conditions on the physical qualities of extruded high-energy fish feed as measured by prevailing methods
Aquaculture Nutrition, 2012 Academic literature review
The importance of selective breeding in aquaculture to meet future demands for animal protein: A review
Hemoglobin polymorphisms in Atlantic cod – A review of 50 years of study
Marine Genomics, 2012 Academic literature review
Genetic variation for tolerance to acidic water in salmonids
Journal of Fish Biology, 2012 Academic literature review
Found 146 publications. Showing page 13 of 15:
