Topic: Climate change

Home Results Topics from A-Z Climate change

Results from research on climate change

03. Apr 2025

Fish nose bacteria may hold clues to marine species survival

21. Mar 2025

Report: Fails to adopt a comprehensive approach in environmental evaluation

29. Nov 2023

Seasonal patterns and the Paris Agreement

07. Nov 2023

What happens to cod when sea temperature increases?

10. Dec 2020

Breeding climate robust salmon

07. May 2020

Possible Futures of Food: Four Scenarios

Projects on climate change

OCCAM

Adaptations to climate changes in aquaculture

2025 - 2029

SIS Newbie

Utilization and management of new marine species in Norwegian waters

2024 - 2027

Aquatic food systems

Aquatic food systems in the Nordic countries

2024 - 2026

SIS Frontiers

New frontiers in salmonid biology

2025 - 2027

BioProtect

Better tools for taking care of marine biodiversity

2024 - 2028

CoastShift

Area use, sustainability and increased food production

2022 - 2026

Events

Worth knowing

A brief overview of fish farming systems

Publications on climate change

FishPoll – a serious game about sharing moving fish stocks under climate change

Frontiers in Marine Science, 2025

Academic article

The opportunity for climate action through climate-smart Marine Spatial Planning

npj Ocean Sustainability, 2025

Academic article

Editorial: Food production potential in the changing ocean

Frontiers in Marine Science, 2025

Editorial

Pea-Derived Raffinose-Family Oligosaccharides as a Novel Ingredient to Accelerate Sour Beer Production

Journal of Agricultural and Food Chemistry, 2025

Academic article

Marine aquaculture sites have huge potential as data providers for climate change assessments

Aquaculture, 2025

Academic article

The nasal microbiota of two marine fish species: diversity, community structure, variability, and first insights into the impacts of climate change-related stressors

FEMS Microbiology Ecology, 2025

Academic article

Topic: Climate change

Results from research on climate change

Fish nose bacteria may hold clues to marine species survival

Report: Fails to adopt a comprehensive approach in environmental evaluation

Seasonal patterns and the Paris Agreement

What happens to cod when sea temperature increases?

Breeding climate robust salmon

Possible Futures of Food: Four Scenarios

Projects on climate change

Adaptations to climate changes in aquaculture

Utilization and management of new marine species in Norwegian waters

Aquatic food systems in the Nordic countries

New frontiers in salmonid biology

Better tools for taking care of marine biodiversity

Area use, sustainability and increased food production

Events

Agricultural challenges to climate change

Worth knowing

A brief overview of fish farming systems

Publications on climate change

FishPoll – a serious game about sharing moving fish stocks under climate change

The opportunity for climate action through climate-smart Marine Spatial Planning

Editorial: Food production potential in the changing ocean

Pea-Derived Raffinose-Family Oligosaccharides as a Novel Ingredient to Accelerate Sour Beer Production

Marine aquaculture sites have huge potential as data providers for climate change assessments

The nasal microbiota of two marine fish species: diversity, community structure, variability, and first insights into the impacts of climate change-related stressors

Associated Research Areas

Food systems

Resource management

Societal impact

Sustainability