Publications

Propidium monoazide combined with real-time quantitative PCR underestimates heat-killed Listeria innocua

Journal of Microbiological Methods, 2011
Academic article

Pumping av torsk og laks. Arbeidspakke 3: Hvitfisk – effekt av pumping

2011
Nofima’s reports

Inactivation of Clostridium sporogenes spores in fish by-products by a new processing method

2011
Nofima’s reports

Markedsbasert høsting av lodde

2011
Nofima’s reports

Demand growth for Atlantic salmon: the EU and french markets

Marine Resource Economics, 2011
Academic article

How to Consider the Value of Farm Animals in Breeding Goals. A Review of Current Status and Future Challenges

Journal of Agricultural and Environmental Ethics, 2011
Academic literature review

OR.18.11 Utvikling av nye miljø– og kostnadseffektive løsninger for emballering og distribusjon av økologisk dyrket frukt- og grøntprodukter (Økofrukt). Sluttrapport

2011
Report

The informative converse paradox: Windows into the unknown

Chemometrics and Intelligent Laboratory Systems, 2011
Academic article

Stressed mothers - troubled offspring: a study of behavioural maternal effects in farmed Salmo salar

Journal of Fish Biology, 2011
Academic article

Decontamination of persistent organic pollutants in fishmeal and fish oil. Process optimization and modeling

2011
Doctoral dissertation

Global transcriptome response in Lactobacillus sakei during growth on ribose

BMC Microbiology, 2011
Academic article

Functional analysis of the role of CggR (central glycolytic gene regulator) in Lactobacillus plantarum by transcriptome analysis

Microbial Biotechnology, 2011
Academic article

Promoting Bacillus cereus spore germination for subsequent inactivation by mild heat treatment

Journal of Food Protection, 2011
Academic article

Torsk i det svenske og tyske dagligvaremarkedet Forprosjekt: Tilstedeværelsen av tinte torskeprodukter i etablerte kanaler for fersk fisk

2011
Nofima’s reports

Pre-rigor injeksjonssalting av laksefilet- Krymping avhengig av tid post mortem før filetering og salting- Trekkraft for å løsne tykkfiskbein før og etter salting pre-rigor

2011
Nofima’s reports

Front-face fluorescence spectroscopy: A new tool for control in the wine industry

Journal of Food Composition and Analysis, 2011
Academic article

Prediction of Warner-Bratzler tenderness in cattle and genetic parameters of beef quality traits, preliminary results

2011
Academic chapter/article/Conference paper

Gamete collection method and egg quality comparison in Atlantic cod, Gadus morhua L. mating pairs and its importance in selective breeding

Aquaculture, 2011
Academic article

Transcriptome, Proteome, and Metabolite Analyses of a Lactate Dehydrogenase-Negative Mutant of Enterococcus faecalis V583

Applied and Environmental Microbiology, 2011
Academic article

Waste feed from coastal fish farms: A trophic subsidy with compositional side-effects for wild gadoids

Estuarine, Coastal and Shelf Science, 2011
Academic article