Front-face fluorescence spectroscopy: A new tool for control in the wine industry

Publication details

Journal : Journal of Food Composition and Analysis , vol. 24 , p. 257–264–8 , 2011

International Standard Numbers :
Printed : 0889-1575
Electronic : 1096-0481

Publication type : Academic article

Contributors : Airado-Rodriguez, Diego; Durán-Merás, Isabel; Galeano-Diaz, Teresa; Wold, Jens Petter

Issue : 2

Links :
DOI : doi.org/10.1016/j.jfca.2010.10...