Publications

Effect of 18 : 1n-9, 20 : 5n-3, and 22 : 6n-3 on lipid accumulation and secretion by Atlantic salmon hepatocytes

Lipids, 2005
Academic article

Effects of dietary supplementation of rapeseed oil on metabolism of [1-C-14] 18 : 1 n-9, [1-C-14] 20 : 3n-6, and [1-C-14]20 : 4n-3 in Atlantic salmon hepatocytes

Lipids, 2005
Academic article

Effects of autolysis and hydrolysis of bacterial protein meal grown on natural gas on chemical characterization and amino acid digestibility

Aquaculture, 2005
Academic article

Genetic (co)variation in harvest body weight and survival in Penaeus (Litopenaeus) vannamei under standard commercial conditions

Aquaculture, 2005
Academic article

Potential uptake of Escherichia coli O157 : H7 from organic manure into crisphead lettuce

Applied and Environmental Microbiology, 2005
Academic article

Widespread Distribution of Disinfectant Resistance Genes among Staphylococci of Bovine and Caprine Origin in Norway

Journal of Clinical Microbiology, 2005
Academic article

Produkt- og markedstilpasning av pelagisk fisk i det russiske markedet. Fase 1

2005
Nofima’s reports

Misfarging av klippfisk fra sei

2005
Nofima’s reports

Levels of androstenone and skatole and the occurrence of boar taint in fat from young boars

Livestock Production Science, 2005
Academic article

Fangstskader på råstoffet og kvalitet på fersk filet

2005
Nofima’s reports

Kvalitetsforbedring av råstoff til tørrfiskproduksjon -Fangstskader på råstoffet og konsekvenser for kvaliteten på tørrfisken.

2005
Nofima’s reports

16S rDNA Analyses of the Cyanobacterial Microbiota Through the Water Column in a Boreal Lake with a Metalimnic Planktothrix Population

Preparative Biochemistry & Biotechnology, 2005
Academic article

Hva forklarer endringene i torskeleveransene fra Nordvest-Russland?

2005
Nofima’s reports

Oppdrettstorsk - fôring, vekst og kvalitet. Rapport fra en produksjonssyklus, 2003-2004, hos Storfjord torsk AS, Skibotn

2005
Nofima’s reports

Toleranse for temperaturfall hos torsk i settefiskfasen. Potensiell flaskehals i intensiv sesonguavhengig produksjon

2005
Nofima’s reports

Bruk av bikarbonat og lut under utvanning av tørrfisk. Effekt på mikrobiologisk og sensorisk kvalitet

2005
Nofima’s reports

Torsk som rømmer - en atferdsstudie i merd

2005
Nofima’s reports

Material flow and information flow at Insalus, a mineral water company

2005
Nofima’s reports

Slaughtering processes for farmed Pangasius in Vietnam. Consultancy surveying Pangasius fillet quality and by-products handling in Vietnamese industry

2005
Nofima’s reports

Risk assessment on the use of triclosan in cosmetics. Prepared by the Scientific Committee in cooperation with the Panel on Biological Hazards and the Panel on Food Additives, Flavourings, Processing Aids, Materials in contact with Food and Cosmetics

2005
Nofima’s reports