Publications

Final health and environmental risk assessment of genetically modified maize MON 88017. Scientific opinion on insect-resistant and herbicide tolerant, genetically modified maize MON 88017 from Monsanto for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (EFSA/GMO/CZ/2005/27). Opinion of the Panel on Genetically Modified Organisms of the Norwegian Scientific Committee for Food Safety

2016
Nofima’s reports

Final health and environmental risk assessment of genetically modified maize MON 89034 x NK 603. Scientific opinion on insect-resistant and herbicide tolerant, genetically modified maize MON 89034 x NK 603 from Monsanto for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (EFSA/GMO/NL/2007/38). Opinion of the Panel on Genetically Modified Organisms of the Norwegian Scientific Committee for Food Safety

2016
Nofima’s reports

Effekt av vanntemperatur på overlevelse, adferd og oksygenforbruk hos snøkrabbe (Chionoecetes opilio)

2016
Nofima’s reports

Om legitimitetsspørsmål i ressurs- og kvotepolitikken. En utredning for Nærings- og fiskeridepartementet

2016
Nofima’s reports

Enkeltelementer og helhetsløsninger for alternative kvotesystem. En utredning for Nærings- og fiskeridepartementet

2016
Nofima’s reports

Trend rapport fra fagmessen Sacksenback 2016

Baker og Konditor, 2016
Article in business/trade/industry journal

ROSA—a fast extension of partial least squares regression for multiblock data analysis

Journal of Chemometrics, 2016
Academic article

Tyrkia - et aktuelt nytt marked for norsk sjømat?

Norsk Sjømat, 2016
Article in business/trade/industry journal

Near infrared hyperspectral imaging in transmission mode: assessing the weathering of thin wood samples

Journal of Near Infrared Spectroscopy, 2016
Academic article

Method development in the area of multi-block analysis focused on food analysis

2016
Doctoral dissertation

Kostnadsutvikling for havbruk i Norge og i konkurrentland. Faglig sluttrapportering

2016
Nofima’s reports

Næringsrik ferdigmat

2016
Nofima’s reports

Metoder for kvalitetsmåling på hel laks

2016
Nofima’s reports

Evaluering av landingsforskriften - Sluttrapport

2016
Nofima’s reports

Risk assessment of specific strains of Lactobacillus acidophilus used as "other substances". Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety

2016
Nofima’s reports

Complete genome sequence of Halomonas sp. R5-57

Standards in Genomic Sciences, 2016
Academic article

Consumer perceptions and attitudes towards farmers' markets: the case of a Slow Food “Earth Market”

Economia agro-alimentare / Food Economy, 2016
Academic article

Analyse av sykdomsrelatert risiko forbundet med bruk av villfanget og oppdrettet rensefisk for kontroll av lakselus

2016
Nofima’s reports

Final health- and environmental risk assessment of genetically modified maize MON 89034 x MON 88017. Scientific opinion on insect-resistant and herbicide tolerant, genetically modified maize MON 89034 x MON 88017 from Monsanto for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (EFSA/GMO/NL/2007/39). Opinion of the Panel on Genetically Modified Organisms of the Norwegian Scientific Committee for Food Safety

2016
Nofima’s reports

Endelig helse og miljørisikovurdering av genmodifisert maishybrid MON 863 x MON 810 x NK 603. Helse- og miljørisikovurdering av insektsresistent og herbicidtolerant genmodifisert maishybrid MON 863 x MON 810 x NK 603 til mat, fôr, import og prosessering under forordning 1829/2003/EF (EFSA/GMO/UK/2004/07). Uttalelse fra Faggruppe for genmodifiserte organismer i Vitenskapskomiteen for mattrygghet

2016
Report