Publications

Minimal Heat Processing Applied in Fish Processing

2018
Academic chapter/article/Conference paper

CWD - Statement 2018. Statement from the Norwegian Scientific Committee for Food and Environment

2018
Report

An Integral Theory Approach to the Feedback System in Supervising Doctoral Students in the Nordic Higher Education Context

2019
Academic chapter/article/Conference paper

Antioxidant/Antibacterial Electrospun Nanocoatings Applied onto PLA Films

Materials, 2018
Academic article

What is the effect of novel production protocols on performance, health and welfare of Atlantic salmon post-smolts?

2018
Nofima’s reports

Applications, limitations, costs, and benefits related to the use of blockchain technology in the food industry

2019
Nofima’s reports

Summer mortality in molluscs: the genetic basis for resilience and susceptibility

2018
Academic chapter/article/Conference paper

Genetic parameter estimates for intermuscular bone in blunt snout bream (Megalobrama amblycephala) based on a microsatellite-based pedigree

Aquaculture, 2019
Academic article

Referansepriser i førstehåndsmarkedet for hvitfisk. Faglig sluttrapport

2018
Nofima’s reports

“Great expectations” – Allocating licenses with special requirements in Norwegian salmon farming

Marine Policy, 2019
Academic article

On the use of ecosystem service concepts in Norwegian coastal zone planning

2019
Nofima’s reports

Validation of a new HPLC-system for analysis of astaxanthin (BIOLAB A 23)

2019
Nofima’s reports

Fluorescence spectroscopy as a rapid and non-destructive method for monitoring quality and authenticity of fish and meat products: Impact of different preservation conditions

Lebensmittel-Wissenschaft + Technologie, 2019
Academic literature review

Hva er de mest populære grønnsakene i salatbaren?

Gartneryrket, 2018
Article in business/trade/industry journal

Identifying and analysing the drivers of heterogeneity among ecosystem builder accelerators

R&D Management, 2019
Academic article

Whole room disinfection with hydrogen peroxide mist to control Listeria monocytogenes in food industry related environments

International journal of food microbiology, 2019
Academic article

Antifungal activity of well-defined chitooligosaccharide preparations against medically relevant yeasts

PLOS ONE, 2019
Academic article

Inkjet-printed thin films on flexible substrate for electro-optical detection of methylamine gas

Thin Solid Films, 2019
Academic article

Del C. Bruk av operative velferdsindikatorer i forbindelse med ulike håndteringsprosedyrer

2018
Chapter

Del B. Bruk av operative velferdsindikatorer for ulike produksjonssystem

2018
Chapter