Consequences of acute and long-term excessive iodine intake: A literature review focusing on seaweed as a potential dietary iodine source

Published 2024

Publication details

Journal : Comprehensive Reviews in Food Science and Food Safety , vol. 23 , p. 1–18–0 , 2024

International Standard Numbers :
Printed : 1541-4337
Electronic : 1541-4337

Publication type : Academic literature review

Contributors : Blikra, Marthe Jordbrekk; Aakre, Inger; Rigutto-Farebrother, Jessica

Issue : 6

Links :
DOI : doi.org/10.1111/1541-4337.7003...

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Marthe Jordbrekk Blikra

Scientist